
Korean Beef and Rice Bowls
Weeknight
This easy dinner recipe is perfect for the whole family, and only 4 ingredients to make!
By Evergreen Kitchen

Marinade chicken in duck sauce for at least 30 minutes. Preheat oven to 400F. Season broccoli with olive oil, salt, and pepper. Spread on a sheet pan and bake for 20-25 minutes. Add the chicken cutlets to the sheet pan with the broccoli and bake for another 20 minutes, or until the chicken in cooked through and the broccoli is crispy. Cook jasmine or brown rice according to box instructions. To assemble the grain bowl, place a portion of the prepared rice as the base, then layer chicken and broccoli on top.