DIY Kids Tacos

Preheat oven to 400F. Place Evergreen fries on a greased baking sheet, spray with oil, salt them, and bake for 35 minutes. Heat a saucepan over medium-high heat, add oil and ground beef. Sprinkle with seafood spice, break up beef, and cook until browned. Toast the tortilla wraps in the oven for 1-2 minutes. Assemble the tacos: fill the tortillas with cooked beef, add their favorite Glatt Geshmak salad, drizzle with Pescado sauce, and even add French fries if you'd like!