Sheet Pan Salmon with Broccoli and Potatoes

Allow frozen broccoli to thaw, then squeeze out the excess liquid. Preheat oven to 400 degrees. Cut the potatoes into quarters. Season both the potatoes and broccoli with olive oil, salt, and pepper. Place on a sheet pan and bake for 15-20 minutes. Mix together honey and dijon mustard and spread the mixture on the salmon. Add the salmon to the sheet pan and bake for another 15 minutes. Serve and enjoy!