Korean Beef and Rice Bowls
Weeknight
Searching
evergreen
Kosher Market
A quick and irresistible weeknight dinner! Tender chicken is coated in a sticky, sweet, and slightly spicy chili sauce, perfectly complementing your choice of broccoli or cauliflower. Ready in under 20 minutes, this 5-ingredient recipe is simple, flavorful, and sure to become a family favorite.
By Evergreen Kitchen
Cook the chicken: Heat oil in a pan. Add the chicken and cook until lightly browned.
Add garlic: Stir for 30 seconds until fragrant.
Add the veggies: Add cauliflower or broccoli. Stir-fry 5–7 minutes (add a splash of water if needed to soften).
Add the sauce: Pour in the sweet chili sauce and honey. Stir until everything is coated and glossy.
Finish cooking: Let it simmer 2–3 minutes until the sauce thickens and sticks to the chicken.
