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Caramelized Apricot Flanken · Evergreen Recipes

Yom Tov

Caramelized Apricot Flanken

A sweet and savory slow-cooked favorite, perfect for your Yom Tov meal, tender, rich, and full of comforting flavor.

900 min prep5 ingredients

By Evergreen Kitchen

Ingredients

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1 package flanken
Gourmet Flanken · $23.49
½ cup apricot jam
Apricot Jam with No Sugar Added · $6.89
¼ cup soy sauce
Soy Sauce · $2.99
3 cubes frozen crushed garlic
Fresh Frozen Crushed Garlic · $3.29
4 pieces scallions, cut
Freeze Dried Scallions · $6.29

Method

Mix jam+ soy+ garlic. Coat the meat, top with scallions. Cover+ bake at 325 for 2.5-3 hours, uncover to caramelize.

TaggedYom Tov Pareve

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