
Crispy Onion Eggrolls
Sides
Think harder not smarter chicken noodle soup. We're using pre chopped veggies, already cooked chicken, and ready made broth these three shortcuts will make the soup be ready in no time
By Evergreen Kosher

Heat olive oil in a pot add the veggies and saute for about five minutes until translucent. Add the broth and bring to a boil. optional you can blend half the veggies with an immersion blender. Dice up the chicken and add it in and add the noodles and spices. Bring to a boil, then lower to simmer. Cover and cook for 15 minutes. Enjoy!