
Cheese Blintzes
Yom Tov · 1 hr
Hopped on the ramen trend- it uses up pantry chometz- and it's delicious. So it's kind of a no brainer! This gave me the most delicious comfort bowl of food while I tried to make heads and tails of pesach prep in my home!

Heat on medium heat for a minute.
Add butter (or sub) Garlic, soy sauce, red pepper flakes and brown sugar and cook down (3 min)
Add the cooked ramen
Mix well
Add an egg or two and mix in. Cook until egg is done.
Remove from heat. Sprinkle with sesame seeds and chopped scallions